Take heed to this textChef Ashwin Vilkhu of Saffron NOLA is branching out on his personal with The Kingsway, a brand new tremendous eating restaurant.
Based on a information launch, The Kingsway will function a four-course prix-fixe menu that blends Chinese language and Vietnamese flavors.
Every meal will end with a tea service.
The restaurant identify was impressed by his household’s first dwelling within the New Orleans space on Kingsway Drive in Gretna, whereas the texture and menu was impressed by household meals within the Vilkhu dwelling.
The menu will embody dishes like salt baked gulf shrimp and tea smoked duck breast, whereas the cocktail menu will supply drinks like a Thai Tea Ramos Gin Fizz.
Colin Williams will lead the beverage program and common manger and sommelier Taylor Adams will head up the wine choice.
The trendy inside, with private touches like Vilkhu household pictures, was designed by New Orleans structure and inside design agency FAROUKI FAROUKI.
The Kingsway is positioned at 4201 Journal St. and is accepting reservations for June 10 and past.
